American

Ilo

509 Botetourt St., Norfolk, VA 757-937-0984
$

Ilo, a neighborhood bistro serves seasonal favorites, including local seafood, steaks, pasta, oysters and small plates in the historic Freemason District. The kitchen is run by Chef Zack Close, who worked in Daniel Boulud’s Michelin-starred Cafe Boulud. He was previously Executive Chef at the Glass Light Hotel Restaurant.

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